A chemical found in red meat helps explain why eating too much steak, mince and bacon is bad for the heart.
Monthly Archives: April 2013
Objective: Few studies examined the association between time-of-day of nutrient intake and the metabolic syndrome. Our goal was to compare a weight loss diet with high caloric intake during breakfast to an isocaloric diet with high caloric intake at dinner.
Loosing weight for some can be a difficult ordeal when it involves eternally depriving oneself of a hearty meal. unlike other calorie restriction programs, periodic fasting allows the individual a feasting period following an initial period during which the individualis … Continue reading